Dine anytime! Our restaurant is open every day from noon until sunset.
Our menu combines inspired dishes created by Chef Marco Iaccarino with fresh, local ingredients that are at the heart of Mediterranean cuisine.
We serve a number of unique dishes, from raw fish and seafood to grilled octopus with crunchy vegetables and an white melon-infused sauce.
Our pasta dishes are informed by tradition and include classics from the island of Capri like seafood risotto, vermicelli pasta tossed with zucchini and local cheese, and timeless ravioli capresi.
We also highlight our creative side with a number of updated twists on Mediterranean mainstays like whole grain linguine with squid, sea urchines, and zucchini purée and mezzi paccheri pasta with puréed green peppers and octopus ragù.
No meal at our restaurant is complete without a sweet final touch, and our classic torta caprese with gelato is a perennial crowd-pleaser, as are our other more contemporary creations like a frozen "zeppola di San Giuseppe" mousse inspired by the classic Neapolitan dessert.
Don't want to miss even a second of sunbathing time? Our Lido del Faro beach club restaurant offers delicious light lunch options and snacks served directly to your sun lounger.
Opening hours
From Easter to mid-October: open daily from 12:30 p.m. to sunset.
Book now
Lunch reservations can be made at 1 p.m. or at 3 p.m.; from 4 p.m., the beach restaurant serves late lunch, early dinner, and sunset dinner.
The Lido del Faro can be reserved in its entirety for special events and is closed to the public on these occasions.
Advance booking is required. Please reserve on our website.